Thursday 15 December 2011

A Dish from Singapore....

This is a dish from Singapore or you can see it can be found in many parts of the world . Its the GREEN RICE. I recently tasted it and liked it over the tradition fried rice.


Ingredients:-
  • 2 tablespoon butter.
  • Cardamom leaves.
  • Some Cloves.
  • Cumin  Powder.
  • Lemon grass.
  • Salt .
  • Coriander seeds.
  • A bit of garlic.
  • Rice.
  • Coriander leaf for soup
  • Vegetable soup.
  • Some raisins to garnish.
  • Some cardamom leaves to garnish.





How to make it :-

For vegetable soup :-
Nicely crush different vegetables and  make a soup of it.

For Coriander soup :-
Separately nicely crush cardamom leaf and cardamom seeds and cook it in a pressure cooker to make a soup of it.


  • First put some butter (about 2 table spoon ) in a cooker and add some cardamom seeds, some lemon grass, coriander seeds, a few cloves , small amount of cumin powder and a bit of garlic and stir for a while.
  • Add the Rice that was already washed and kept for with some water for about an hour and cook it with the above spices in the cooker.
  • Add some vegetable soup with the rice and stir it till it is a little dry.
  • Add coriander soup to the rice (its amount will be more than that of vegetable soup) and stir it or if you feel that the rice is still hard just cover it to make the rice soft. 
  • After the rice is soft stir the rice till it is completely dry. The color of the rice would be green.
  • Serve it in a plate.
Add some raisins and cardamom leaves to garnish.




Therefore taste it and leave a comment about how you liked it.


    




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